Aug 4, 2017
Makes 2 servings
Prep time: 10 minutes
Ready in 40 minutes
1 cucumber, very thinly sliced
½ white, yellow or red onion, thinly sliced or chopped
1 tablespoon lemon juice
1 tablespoon low-fat sour cream or Greek yogurt
¼ teaspoon pepper
⅛ teaspoon salt
¼ teaspoon sugar or ⅛ teaspoon Splenda
⅓ teaspoon dried dill or 1 teaspoon fresh
1. Mix cucumbers and onions.
2. Combine remaining ingredients in a bowl.
3. Add dressing to the cucumber and onion, stir, and let chill for 30 minutes or until ready to serve.
Nutrition facts per serving: 45 calories, 1.5g protein,
158mg salt, 1g fiber
Makes 2 servings
Prep time: 10 minutes
Ready in 40 minutes
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